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ground cloves

См. также в других словарях:

  • Masala chai — Chai redirects here. For other uses, see Chai (disambiguation). Chai Chai Origin Alternative name(s) Spiced Masala chai Region o …   Wikipedia

  • Five-spice powder — This article is about Chinese five spice mixture. For Bengali five spice mixture, see Panch phoron. Five spice powder Chinese …   Wikipedia

  • Striezelmarkt — The Striezelmarkt in Dresden is one of Germany s oldest documented Christmas markets. It was first mentioned in 1434, under Friedrich II, an Elector of Saxony, when it was held the Monday before Christmas on the Altmarkt square. Over the… …   Wikipedia

  • clove — klōv n 1 a) the pungent fragrant aromatic reddish brown dried flower bud of a tropical evergreen tree (Syzygium aromaticum) of the myrtle family (Myrtaceae) that yields clove oil b) a spice consisting of whole or ground cloves usu. used in pl. 2) …   Medical dictionary

  • Figgy pudding — is a British style pudding resembling something like a white Christmas pudding. The pudding may be baked, steamed in the oven, or boiled.The history of figgy pudding dates back to 17th century England. The ancestor of figgy pudding (and plum… …   Wikipedia

  • Cretons — For the bread, see croutons. Cretons In Quebec cuisine, cretons (sometimes gorton or corton, especially among New Englanders of Quebec origin) is a pork spread containing onions and spices. Due to its fatty texture and taste, it resembles French… …   Wikipedia

  • baklava — /bah kleuh vah , bah kleuh vah /, n. a Near Eastern pastry made of many layers of paper thin dough with a filling of ground nuts, baked and then drenched in a syrup of honey and sometimes rosewater. Also, baklawa /bah kleuh vah , bah kleuh vah / …   Universalium

  • Purée Mongole — Purée Mongole, also called Cream Mongole, is a creamed split pea tomato soup of unknown origin that dates back to the at least the late 1800 s. Popular during the period between the 1920s ndash;1940s, it is similar to boula.cite book… …   Wikipedia

  • Garlic — For other uses, see Garlic (disambiguation). Garlic Allium sativum, known as garlic, from William Woodville, Medical Botany, 1793. Scientific classification …   Wikipedia

  • Clove — Scientific classification Kingdom: Plantae Phylum: Angiosperms …   Wikipedia

  • Medieval cuisine — A group of travelers sharing a simple meal of bread and drink; Livre du roi Modus et de la reine Ratio, 14th century. Medieval cuisine includes the foods, eating habits, and cooking methods of various European cultures during the Middle Ages, a… …   Wikipedia

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